[1]
Ukhty, N. et al. 2024. Analisis Mutu Kimiawi Nugget Ikan Kambing-Kambing (Canthidermis maculata) Selama Penyimpanan Beku di CV. Thunnus Saputra Banda Aceh. Jurnal FishtecH. 13, 1 (Jul. 2024), 38–42. DOI:https://doi.org/10.36706/fishtech.v13i1.23411.