NUGROHO, S.PI., M.SC, Gama Dian; LESTARI, Susi; RIDHOWATI N. I., Sherly; HANGGITA R. J., Siti. Karakteristik Fisikokimia dan Sensori Tahu dari Biji Lotus (Nelumbo nucifera). Jurnal FishtecH, [S. l.], v. 13, n. 2, p. 57–66, 2025. DOI: 10.36706/fishtech.v13i2.23646. Disponível em: https://fishtech.ejournal.unsri.ac.id/index.php/fishtech/article/view/23646. Acesso em: 6 apr. 2025.